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Abstract


INTERNATIONAL DENTAL JOURNAL OF STUDENTS RESEARCH - VOLUME 1 ISSUE 3, Oct-Jan 2013

Pages: 06-12

GREEN TEA: A FRIENDLY ORAL BEVERAGE?

Author: Vineet Nair, Prasanta Bandyopadhyay, Debabrata Kundu

Category: Original Research

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Abstract:

Green Tea is one of the most ancient and popular beverage consumed around the world especially in India, China, Japan and Thailand. It is made from the leaves of the plant “Camellia sinensis”. Green tea contains thousands of bioactive ingredients mainly polyphenols which plays a key role in the prevention and treatment of many diseases. Of importance is the antioxidant potential of the green tea and mechanisms by which it acts as antioxidant. The aim of this article is to showcase the therapeutic properties of green tea in oral health

Keywords: Green tea, periodontitis, catechins, antioxidant.

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